Butchering a whole beef
Seth and Scott Perkins, also known as the Bearded Butchers at White Feather meats in Ohio, make some of the best videos available showing processing and butchering examples and skills.
This excellent, but long, 1-hour video is a great example of how a whole steer is broken down from start to finish into the retail cuts you receive and is full of detailed information on that process.
At DSR Cattle we use a family-owned, custom butcher to process our grass-fed, naturally raised steers, much like White Feather meats, which allows you to choose how you want your cuts of beef prepared and packaged. This is one of the most important steps that DSR Cattle assists it customers with. Making sure they are getting the best use of their beef purchase.